Leftover Melted Chocolate Sandwiches

 

I know what you’re thinking…why not just put the melted chocolate in a bowl that is covered in parchment paper to remelt some other time?!? Well, I just didn’t feel like it.

The solution:

Leftover Melted Chocolate Sandwiches

Ingredients

  • melted dark chocolate (In my case 1 cup melted Ghirardelli 60% cacao chocolate chips)
  • 4 low fat graham cracker sheets

How-to

  1. Slab the chocolate onto one of the graham cracker sheets.
  2. Smoosh it down with another graham cracker sheet.
  3. Repeat with the other two graham cracker sheets.
  4. Freeze the chocolate sandwiches.

I ended up breaking my chocolate sandwiches into about 6 smaller sandwiches for a midweek dessert to quench my chocolate craving.

I store them in an air-tight container in my freezer! 🙂


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10 comments

  1. I too would not be one to save that extra melted chocolate – I’d find a way to enjoy my leftovers as soon and deliciously as possible! These sound super easy but absolutely delectable! Thanks for sharing this sweet idea!

  2. That’s awesome! My son says he hates the sandwiches that I send him to school with…he would love these ones though…ha!! ; ) Excellent idea to use up leftover chocolate, glad you shared it with us!

  3. Sounds like a great idea to me! I think this will help me on my new quest to start eating healthier (pretty hard for a foodie! 🙂 )

    Swing by my blog and check out my avocado giveaway! {www.janedeereblog.blogspot.com}

  4. Hi! I’ve been looking over your blog- its so original and gorgeous! I love it! Great job on everything. My mouth is literally watering right now because of all the delicious looking food. I’ll be back for sure!

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