Peanut Butter Brownies {Gluten-Free}

I hope everyone had a great long weekend! :-) It always seems too short, but these brownies make it linger a little longer. ;-)

There about as close to Paleo brownies, as I could figure…just for fun. :-)

And they’re not your typical fudgy brownie. They are more like cake….but, who doesn’t like cake? ;-)

Peanut Butter Brownies {Gluten-Free}

adapted from The Foodee

Ingredients

How-To

  1. Preheat the oven to 325°F.
  2. Spray a 9″ x 13″ x 1″ pan with cooking spray and set aside.
  3. In a bowl, combine all of the ingredients except the salt.
  4. Spread into the pan.
  5. (Optional) Sprinkle with salt.
  6. Bake for 30 minutes.
  7. Allow them to cool completely and serve them up! :-)

 

What did you do this weekend?

 

 

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21 Responses to Peanut Butter Brownies {Gluten-Free}

  1. looks delicious but paleo doesn’t include peanuts :) almond butter would be a good substitute though!

    • caroline says:

      Good to know Angela! :-) The original recipe called for almond butter, but since it’s so expensive, I couldn’t see putting 1 1/2 cups of almond butter into brownies. It’s much better for spreading….on brownies. ;-)

  2. Looks delish! I love brownies! My weekend was fantastic! I had a 4 day weekend so I’m feeling REALLy refreshed at work this morning :) It’s a nice feeling

  3. I am so not ready for the weekend to be over! Your brownies look fantastic, though. You always have the best gluten-free desserts!

  4. How can you go wrong with peanut butter and chocolate?! I just made some dried fruit and nut “truffles” with the same flavor combination – I can’t get enough. On a somewhat related note, I’m making your zucchini brownies today :) .

  5. Oh my goodness. These just may have to make an appearance at my birthday dessert party on Thursday, everything is already chocolate and/or peanut butter!

  6. Sanjeeta kk says:

    Oh..this is such an easy to bake Brownie…and with PB..nom..nom! Love the presentation.

  7. these look delicious + since i have a bunch of gluten-free friends, they’ll appreciate that they’re GF. forwarding this recipe on to them! =)

  8. Mmm…very yummy looking! Definitely going to try these! Had a busy Sat and Sun, including a b-rthday girls tea for my daughter on Sunday, but yesterday I rested ALL DAY LONG, and loved it :-)

  9. Sandra says:

    Those looks so tasty! YUM! And glutenfree, one can like that! :)

  10. Charissa says:

    I love simple this looks…my Dad (who’s gluten free) would LOOOOVE these! Thanks so much for sharing this!

  11. I’m always looking for new brownie recipes to try and the fact that it has peanut butter in it is a bonus!

  12. I cannot wait to make these for my littles!

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  14. Kristen says:

    I just made these today and they are PHENOMENAL!!!!!! I did 1/2 the recipe and baked it in a loaf pan but only for about 15 minutes. They came out really fudgy and I love the taste of the peanut butter! Maybe next time I’ll leave them in for a little bit longer to get the cake-like consistency you were talking about! YUM YUM definitely love these though… they don’t make me feel so bad about eating brownies :)

    • caroline says:

      Yay! I’m so happy to hear that Kristen! I bet having them more fudgy was great too. I’m always down for a fudgy chocolate treat!

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