Every year my husband’s work place has a Goody Day…also known as Gluttony Day! Everyone brings in food and they basically just eat…all day.
Today is the day!!!
In the past I’ve made a whole assortment of goodies, include the famous Molasses Crinkles (a.k.a. Crack).
This year, however, I got a request from many of Mr. Chocolate & Carrots’ coworkers to make brownie pops.
Little did they know that the brownie pops I’ve made them before were just brownie truffles on a stick!
This way, they don’t have the choking hazard of the popsicle stick and sue Chocolate & Carrots for esophagus damage. 
Brownie Truffles
Ingredients
- 1 box of brownie mix
- 1-1 1/2 cups 60% cacao Ghirardelli chocolate chips
- sprinkles of your choosing
How-To
- Bake the brownies as instructed on the box mix.
- Allow the brownies to cool completely.
- Cut off the edges of the brownies.
- Scoop 1 tablespoon sized balls and roll them in the palm of your hand.
- Over a double boiler, melt the chocolate for dipping.
- Using two forks, dip the brownie balls into the chocolate and place on a baking sheet that has been covered with a silpat mat or parchment paper.
- Decorate with sprinkles.
- Allow to harden in a cool place.
- Store in an airtight container for up to 5 days.
Servings: about 50 truffles
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i LOVE this!! so pretty and festive and not to mention that it looks delicious! who wouldn’t want a box of these? i sure would love one
These sound super easy and look amazing. Brownies are my favorite dessert so I’d be ALL about these babies if someone brought them to work
Mmmm…..those sound delish! Love the festive sprinkles!!
Oh my word! These are so yummy sounding. I like brownie anything!
Woohoo, your husband’s going to be quite the popular one at work! These look yummy and all ready for the holidays.
I love bite-sized treats!
These are gorgeous and I can see why your husband’s co-workers requested them, yum!
My goodness, these look divine. I love the one with the salt (or course sugar?) on it. Beautiful. These are great!
Ah-mazing! I made brownie cookies for my hub’s work holiday party, but I wish I had seen this recipe first. Love the holiday sprinkles!
I love how festive they are! I bet they were all very happy with the two of you.
I wish I could give out goodies at work. I did at the beginning, but people were hogs (I’d make 20 cupcakes and some people would take 3 although we’re about 30 people) and I didn’t like that. It’s all meant to be shared. I now keep the things in my locker, and if I see someone I like, I give them some.
That’s a shame. Are they starved at home or something? Grr. So much for trying to do something nice. :-/
These look so good and festive! Yum!