Breakfast Cups for {Mother’s Day}

With Mother’s Day around the corner, these mini meat crusted quiches are a quick way to have breakfast on the table! Head over to Land O’Moms for the recipe!

 

Also, a little baby update:

  • I’m group B strep negative.
  • I’m 60% effaced.
  • I’m 0.5cm dilated.
  • The baby has definitely dropped.
  • I will probably deliver within the next 1-2 weeks!
  • Ahhhh!

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12 comments

  1. Printing the recipe now! Since my Mom is visiting over Mother’s Day weekend, this will be perfect! Thanks Caroline! Now… go have that baby already! We are so ready for pictures, names, etc.! 🙂

  2. Just made a trial run of these for dinner… served them with a mixed-greens salad with poppy seed vinaigrette, sunflower seeds, and strawberries. I kid you not… we ate every last poppy seed! 🙂

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